basil sheils

Forge Restaurant

At The Forge Restaurant our aim is to offer a great dining experience in a warm cosy and relaxed venue. The young and talented Chef, Gerard Mallon and his team provide inventive cooking with intriguing combinations of ingredients designed to impress all our guests with simpler classics and wonderfully flavoured signature dishes based on fresh locally sourced produce.

Proud to use local suppliers:

• Carrs Elite Food

• Arrnotts

• East Coast Seafood

• Parkview Provisions


To book a table, please contact us on 02837 538647